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Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 4
Author : Katie Hale
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a large skillet, heat cooking oil over medium heat. Cook the ground beef for 5 minutes, stirring regularly and crumbling the meat.
Step 2
Add the taco seasoning and stir to combine, then add in the water. Continue cooking for an additional 5 minutes stirring regularly making sure the meat is well-seasoned and cooked through.
Step 3
In a large bowl, toss together the tomato, lettuce, cheese, and corn chips.
Step 4
Once the meat has cooked, serve the salad topped with meat and favorite taco toppings such as sour cream or hot sauce.