Acar Timun Indonesian Cucumber Pickles

Step 1

To make the pickling liquid, mix the vinegar, sugar and salt in a bowl.

Step 2

Slice the cucumber using a mandolin. Add the sliced cucumber, shallots and chili to the pickling liquid and stir together. Set aside for 1 hour for the ingredients to pickle.

Step 3

Once ready to serve, drain the liquid from the pickle and serve.