5.0
(1)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Slice beets and toss. Peel and slice each beet into 8 pieces. In a mixing bowl, toss the beets, oil, salt, and pepper together.
Step 2
Air fry the beets. Transfer the beets to the basket of an air fryer. Depending on the size of your air fryer, you may need to work in batches as you want a single layer. Set the temperature to 390°F (200°C) and cook for 18 to 20 minutes, or until fork tender.
Step 3
Ready to serve. Remove the beets from the air fryer and serve with the garlic aioli sauce.
Your folders

249 viewsrecipesfromapantry.com
5.0
(1)
18 minutes
Your folders

70 viewseverydayfamilycooking.com
5.0
(1)
14 minutes
Your folders

1142 viewscrumbtopbaking.com
5.0
(6)
20 minutes
Your folders
239 viewsthekitchn.com
Your folders

197 viewseatingwell.com
5.0
(1)
Your folders

60 viewsevergreenkitchen.ca
5.0
(1)
40 minutes
Your folders

220 viewssustainablecooks.com
5.0
(2)
15 minutes
Your folders

236 viewstasteofhome.com
45 minutes
Your folders

505 viewssustainablecooks.com
11 minutes
Your folders

340 viewsairfryereats.com
5.0
(2)
16 minutes
Your folders

443 viewsfeelgoodfoodie.net
5.0
(2.5k)
8 minutes
Your folders

369 viewsberrymaple.com
4.8
(4)
7 minutes
Your folders

319 viewstheslowroasteditalian.com
5 minutes
Your folders

397 viewsupstateramblings.com
4.5
(40)
7 minutes
Your folders

567 viewstherecipecritic.com
5.0
(6)
8 minutes
Your folders

479 viewstemeculablogs.com
8 minutes
Your folders

359 viewsskinnytaste.com
4.7
(53)
30 minutes
Your folders

322 viewsdelish.com
Your folders

556 viewsjz-eats.com
5.0
(2)
8 minutes