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Export 16 ingredients for grocery delivery
Step 1
Pat chicken dry with a paper towel, slice the chicken thighs in half
Step 2
In a shallow bowl whisk together the flour, cornstarch, 2 tsp smoked paprika, onion powder, salt and black pepper
Step 3
In another shallow bowl, whisk together the egg, buttermilk, baking powder and baking soda
Step 4
Working one piece of chicken at a time, dip first into the dry mixture to coat, then dip into the wet mixture and then back into the dry
Step 5
Repeat with all pieces of chicken
Step 6
Preheat air fryer to 400°F for 5 minutes
Step 7
Spray the air fryer with cooking spray
Step 8
Working in 2 batches, place half of the chicken thighs in the basket*
Step 9
Air Fry for 6 minutes on each side, when you flip spray again with cooking spray
Step 10
Carefully remove the chicken from the air fryer and place on a piece of parchment paper or aluminum foil
Step 11
Drizzle with honey and sprinkle with the remaining paprika
Step 12
Before you put the chicken in the air fryer, mix together the waffle mix
Step 13
In a large bowl, whisk together the cornmeal, flour, baking powder, sugar and salt
Step 14
In a small bowl, whisk together the egg, buttermilk and vegetable oil
Step 15
Pour the wet mixture into the dry mixture and mix with a spoon or spatula until fully combined
Step 16
Heat waffle maker
Step 17
When you put the chicken in the air fryer start making the waffles
Step 18
Spray hot waffle maker with cooking spray
Step 19
Add enough waffle batter to fill the waffle maker
Step 20
Cook until golden brown
Step 21
Serve honey chicken on top of the waffles and top with maple syrup, if desired
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