Air Fryer Chicken Drumsticks

Name: Air Fryer Chicken Drumsticks
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 8 chicken drumsticks (skin on); ½ teaspoon pepper (or to taste); ½ teaspoon salt (or to taste); ½ teaspoon garlic powder; ½ teaspoon onion powder; 1 teaspoon paprika; 1 teaspoon Italian seasoning; 2 tablespoons olive oil

4.6

(11)

www.jocooks.com

Your recipes

Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 8

Author : Joanna Cismaru

air fryer chicken chicken drumsticks

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Make the rub mixture. In a small bowl, combine together the salt, pepper, garlic powder, onion powder paprika, and Italian seasoning.

Step 2

Prep the chicken. Preheat the air fryer to 380°F. Before starting, pat the chicken dry with paper towels. Brush each chicken drumsticks with olive oil on both sides. Generously sprinkle the chicken all around with the rub mixture.

Step 3

Air fry the chicken. Place chicken drumsticks in the basket to air fry. Cook for 10 minutes, then turn them over and continue cooking for another 10 minutes. If you like the chicken to have crispy skin, and the drumsticks are not crispy enough, cook for an additional 5 minutes or until it’s to your liking, just keep an eye on them not to burn. The chicken is cooked when the internal temperature reaches 165°F.