5.0
(3)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Crack an egg into a small bowl and using a fork beat it until it resembles egg wash.
Step 2
Remove the packaging from the frozen chicken pot pies but retain the silver foil pie tins.
Step 3
Brush the top of the pot pies with egg wash.
Step 4
Place the frozen pot pies in either the air fryer basket or the 2nd to top shelf of the air fryer oven.
Step 5
Cook for 18 minutes at 160c/360f, followed by a further 2 minutes at 200c/400f.
Step 6
Serve with your favourite sides.
Your folders

201 viewssimplyairfryer.com
4.5
(40)
22 minutes
Your folders

189 viewsairfryingfoodie.com
4.8
(6)
25 minutes
Your folders

208 viewslovefoodnotcooking.com
4.3
(6)
20 minutes
Your folders

223 viewsforktospoon.com
5.0
(1)
20 minutes
Your folders

425 viewseverydayfamilycooking.com
4.6
(14)
20 minutes
Your folders

419 viewseverydayfamilycooking.com
4.5
(22)
7 minutes
Your folders

185 viewsairfryerworld.com
5.0
(4)
23 minutes
Your folders

235 viewssimplyairfryer.com
4.8
(9)
16 minutes
Your folders

162 viewsrecipethis.com
5.0
(4)
20 minutes
Your folders

185 viewsrecipethis.com
5.0
(4)
20 minutes
Your folders

361 viewsairfryingfoodie.com
5.0
(3)
12 minutes
Your folders
181 viewsfoodnetwork.com
2.9
(45)
25 minutes
Your folders

172 viewsthymeandjoy.com
5.0
(2)
10 minutes
Your folders

145 viewssimplyairfryer.com
5.0
(4)
10 minutes
Your folders

489 viewstemeculablogs.com
4.5
(8)
12 minutes
Your folders

259 viewswholelottayum.com
14 minutes
Your folders

476 viewsrecipesfromapantry.com
5.0
(1)
15 minutes
Your folders

371 viewsrecipesfromapantry.com
5.0
(2)
15 minutes
Your folders

364 viewsrecipesfromapantry.com
5.0
(6)
25 minutes