Air Fryer Glazed Chicken and Vegetables

Step 1

Begin by adding the soy sauce, Worcestershire sauce, brown sugar, ginger, and garlic to a large Ziploc bag.

Step 2

Add the chicken to the bag and seal to coat the chicken with the marinade.

Step 3

Let this rest in the fridge for 2-3 hours.

Step 4

Spray the basket of the air fryer or ninja foodi with olive oil cooking spray.

Step 5

Once ready to cook, slice the chicken into chunks.

Step 6

Place the chicken in the basket along with the vegetables.

Step 7

Coat with olive oil spray and a dash of garlic salt if preferred.

Step 8

Air Fry for 25 minutes at 390 degrees, stir it about halfway through the cooking time, and coat with more olive oil spray if preferred.

Step 9

Serve when chicken is at least 165 degrees internally and over rice, if preferred.