Air Fryer Halibut with Pistachio Crust

Step 1

In a shallow bowl mix together pistachios, breadcrumbs, parmesan cheese, all purpose seasoning, and olive oil until well combined

Step 2

Use a paper towel to pat the fish dry

Step 3

Brush on an even layer of dijon mustard on one side of the fish

Step 4

Firmly press coated side into crust mixture

Step 5

Place into air fryer basket that has been sprayed with nonstick spray

Step 6

Cook at 350 for 10-12 minutes until golden brown