Air Fryer Potatoes

Name: Air Fryer Potatoes
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 pound baby potatoes (halved or quartered, or Yukon Gold potatoes cut into ¾-inch pieces); 1½ tablespoons extra-virgin olive oil; ½ teaspoon garlic powder; ½ teaspoon Italian seasoning; ½ teaspoon sea salt; Freshly ground black pepper; Chopped fresh parsley (for garnish)

5.0

(13)

www.loveandlemons.com

Your recipes

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

Author : Jeanine Donofrio

air fried potatoes air fryer potatoes

Ingredients

Remove All · Remove Spices · Remove Staples

1 pound baby potatoes (halved or quartered, or Yukon Gold potatoes cut into ¾-inch pieces)1½ tablespoons extra-virgin olive oil½ teaspoon garlic powder½ teaspoon Italian seasoning½ teaspoon sea saltFreshly ground black pepperChopped fresh parsley (for garnish)

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the air fryer to 400°F.

Step 2

In a large bowl, toss the potatoes with the olive oil, garlic powder, Italian seasoning, salt, and several grinds of pepper.

Step 3

Arrange in a single layer in the air fryer basket, leaving a little space between potatoes. Work in batches if necessary.

Step 4

Air fry for 15 to 20 minutes, flipping halfway, or until the potatoes are tender and browned around the edges. Season to taste, garnish with parsley, and serve.