Air Fryer Salmon Bites

Name: Air Fryer Salmon Bites
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Ingredients: 1 pound skinless salmon fillet (cut into 1-inch cubes); olive oil spray; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon smoked paprika; 1/2 teaspoon crushed red pepper flakes; 1/2 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; Skinny Bang Bang Sauce (optional for dipping)

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Prep Time: 5 minutes

Cook Time: 8 minutes

Total: 13 minutes

Servings: 4

air fryer salmon

Ingredients

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1 pound skinless salmon fillet (cut into 1-inch cubes)olive oil spray1 teaspoon garlic powder1 teaspoon onion powder1 teaspoon smoked paprika1/2 teaspoon crushed red pepper flakes1/2 teaspoon kosher salt1/2 teaspoon freshly ground black pepperSkinny Bang Bang Sauce (optional for dipping)

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Instructions

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Step 1

Dab the salmon with paper towels to remove any excess moisture.

Step 2

Place the salmon pieces into a large mixing bowl and spritz with olive oil spray, toss and spritz again to coat the salmon cubes.

Step 3

In a small bowl combine the garlic powder, onion powder, paprika, crushed red pepper flakes, salt and pepper. Stir to mix together.

Step 4

Sprinkle the seasoning onto the salmon, toss to coat.

Step 5

Place the salmon bites into the basket of the air fryer in a single layer with space in between. NOTE: For most air fryers this will require cooking in 2 (or more) batches.

Step 6

Air fry at 380 degrees for 7-8 minutes; the outside should just be turning crisp and the inside is still moist.

Step 7

Remove from the air fryer and allow to sit 1-2 minutes before serving. Serve with Skinny Bang Bang Sauce for dipping (optional).