Amalfi Lemon Margarita

Name: Amalfi Lemon Margarita
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Ingredients: 17.5 oz blanco tequila; 5.25 oz limoncello; 2 oz unrefined or virgin coconut oil; 1 oz agave or simple syrup

www.newson6.com

Your recipes

Prep Time: 20 minutes

Cook Time: 5 minutes

Total: 25 minutes

Servings: 6

amalfi lemon margarita

Ingredients

Remove All · Remove Spices · Remove Staples

17.5 oz blanco tequila5.25 oz limoncello2 oz unrefined or virgin coconut oil1 oz agave or simple syrup

Export 4 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Melt coconut oil and add into tequila in large, open container. Mix and let sit on counter for 5-10 minutes, stirring every minute or so.

Step 2

Place tequila and oil mixture into freezer. Let sit 20 minutes. Coconut oil will rise to the top and solidify.

Step 3

Remove tequila and oil mixture from freezer. Strain with cheesecloth and pour mixture through funnel back into tequila bottle. Discard remaining oil left on strainer.

Step 4

Add limoncello and agave or simple syrup into tequila. Close top on tequila bottle and shake.

Step 5

Pour over crushed ice and serve.