Amish Baked Oatmeal Recipe

Name: Amish Baked Oatmeal Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 1 1/2 cups milk ((preferably anything but skim)); 2 large eggs; 1/2 cup maple syrup or packed light-brown sugar*; 1/4 cup butter, (melted); 1 1/2 tsp baking powder; 1 1/2 tsp vanilla extract; 1 tsp cinnamon; 1/4 tsp salt; 3 cups rolled oats ((quick oats works fine too))

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Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 45 minutes

Servings: 8

Cost: $6.57 /serving

Author : Jaclyn

baked oatmeal breakfast

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees. Butter an 8 by 8-inch baking dish, set aside.

Step 2

In a large mixing bowl whisk together milk, eggs, maple syrup or brown sugar, butter, baking powder, vanilla, cinnamon and salt.

Step 3

Mix in oats.

Step 4

Pour into prepared baking dish and spread evenly**.

Step 5

Bake in preheated oven 30 - 40 minutes until set.

Step 6

Let cool slightly then cut into squares and serve warm with fresh fruit, nuts, milk, a little cream or half and half, maple syrup or honey if desired.