Amish Breakfast Casserole

Step 1

Pre-heat the oven to 350° F.

Step 2

Cook the sausage and onion over medium heat and set aside to cool.

Step 3

Crack the eggs into a large bowl and beat together.

Step 4

Add shredded Swiss and cheddar cheeses, cottage cheese, pepper, salt, and garlic powder to the bowl with eggs and stir together.

Step 5

Add the crumbled sausage and onion, bacon crumbles, and shredded hash browns to the mixing bowl.

Step 6

Stir the casserole mixture till everything is combined and transfer to a well greased 9x13 inch baking dish.

Step 7

Place dish in the oven and bake for 45-50 minutes till casserole is baked through. When done remove the dish from the oven, serve and enjoy.