Amy Grant Grandma Grant's Banana Nut Bread recipe

Step 1

Grease an 8 1/2 x 4 1/2 inch metal loaf pan.

Step 2

Cream the sugar with the butter.

Step 3

Mix in the eggs, bananas, flour, pecans, baking soda and the salt.

Step 4

Pour into the prepared pan. Place the loaf pan in a cold oven.

Step 5

Set the oven control to 300 degrees F.

Step 6

Bake the banana bread for 1 1/2 hours or until a wooden pick inserted into the center comes out clean.

Step 7

Cool the bread for 5 minutes on a wire rack.

Step 8

Remove bread from the pan and cool completely, right side up.