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Export 5 ingredients for grocery delivery
Step 1
Preheat to 400 degrees and position a rack in the middle of the oven.
Step 2
Place one salami slice in each muffin cup. Press the salami slices into the cups.
Step 3
Bake for about 7-10 minutes or until salami is crisp. Remove from the oven and let cool.
Step 4
Next, in a large bowl, mix together artichoke hearts, roasted peppers, basil and the mozzarella balls.
Step 5
NOTE: You can prepare the artichoke mixture before hand and chill in refrigerator for up to a day ahead of time.
Step 6
Place the salami cups on a platter. Fill with the artichoke mixture. Top with more chopped basil.
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