Antipasto Stuffed Chicken
5.0
(1)
Your folders
Your folders
Prep Time: 10 minutes
Total: 55 minutes
Servings: 4
Author : Lauren Miyashiro
Ingredients
Export 11 ingredients for grocery delivery
Instructions
Preheat oven to 400°. Place chicken on a cutting board and make 5 slits in each breast, being careful not to cut through completely. Transfer to a baking sheet. Drizzle olive oil over chicken and season with oregano, garlic powder, salt, and pepper. Garnish with parsley before serving.
Top similar recipes
Curated for youYour folders
107 viewsCrockpot Antipasto Chicken
vip.thefamilyfreezer.com
Your folders
372 viewsAntipasto
allrecipes.com
4.5
(26)
30 minutes
Your folders
222 viewsAntipasto Baked Smothered Chicken
eatingwell.com
5.0
Your folders
342 viewsGreek antipasto
taste.com.au
Your folders
309 viewsSimple antipasto
taste.com.au
Your folders
374 viewsAntipasto platter
taste.com.au
5.0
(1)
10 minutes
Your folders
480 viewsAntipasto Salad
gonnawantseconds.com
5.0
(2)
Your folders
424 viewsAntipasto Skewers
urbanblisslife.com
5.0
(10)
Your folders
460 viewsAntipasto Skewers
dinneratthezoo.com
5.0
(7)
1 minutes
Your folders
427 viewsAntipasto Skewers
therecipecritic.com
10 minutes
Your folders
347 viewsAntipasto Skewers
wellseasonedstudio.com
5.0
(2)
Your folders
332 viewsAntipasto Skewers
asouthernsoul.com
5.0
(1)
Your folders
673 viewsAntipasto Salad
the-girl-who-ate-everything.com
4.2
(6)
Your folders
580 viewsAntipasto Salad
wellplated.com
5.0
(4)
Your folders
648 viewsAntipasto Wreath
delish.com
Your folders
509 viewsAntipasto Platter
allrecipes.com
4.7
(57)
Your folders
796 viewsAntipasto Salad
delish.com
5.0
(2)
Your folders
648 viewsAntipasto Platter
tasteofhome.com
4.9
(37)
Your folders
481 viewsAntipasto Platter
spendwithpennies.com
5.0
(4)
10 minutes