Appetizer Wreath

Name: Appetizer Wreath
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 2 tubes (8 ounces each) refrigerated crescent rolls; 1 package (8 ounces) cream cheese, softened; 1/2 cup sour cream; 1 teaspoon dill weed; 1/8 teaspoon garlic powder; 1-1/2 cups chopped fresh broccoli florets; 1/2 cup finely chopped sweet red pepper; 1 cup finely chopped celery; Celery leaves

4.7

(55)

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Prep Time: 20 minutes

Cook Time: 15 minutes

Total: 35 minutes

Servings: 16

Author : Taste of Home

Ingredients

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2 tubes (8 ounces each) refrigerated crescent rolls1 package (8 ounces) cream cheese, softened1/2 cup sour cream1 teaspoon dill weed1/8 teaspoon garlic powder1-1/2 cups chopped fresh broccoli florets1/2 cup finely chopped sweet red pepper1 cup finely chopped celeryCelery leaves

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Instructions

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Remove crescent dough from packaging (do not unroll). Cut each tube into 8 slices. Arrange in an 11-in. circle on an ungreased 14-in. pizza pan. , Bake at 375° for 15-20 minutes or until golden brown. Cool for 5 minutes before carefully removing to a serving platter; cool completely., In a small bowl, beat the cream cheese, sour cream, dill and garlic powder until smooth. Spread on wreath; top with broccoli, red pepper, chopped celery and celery leaves.