Aromatic Basmati Rice (Rice Cooker)

Step 1

Rinse the rice in a fine strainer, then drain thoroughly.

Step 2

Place all ingredients in the rice cooker bowl, and swirl to combine.

Step 3

Set the machine for the regular white rice cycle.

Step 4

When the machine shifts to 'keep warm', set a timer for 15 minutes.

Step 5

After 15 minutes, fluff rice with the plastic paddle or a wooden spoon.

Step 6

Serve now, or leave on 'keep warm' for up to 4 hours.