Asian Asparagus

Name: Asian Asparagus
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Ingredients: 1 bunch fresh asparagus (about 1 pound); 2 tablespoons olive oil; 1 large clove garlic (chopped); 2 tablespoons fresh ginger (chopped); 2 tablespoons soy sauce; toasted almonds (optional)

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Prep Time: 5 minutes

Cook Time: 8 minutes

Total: 13 minutes

Servings: 4

asian asparagus

Ingredients

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Instructions

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Step 1

Wash and prepare asparagus by chopping into 1 1/2" - 2" pieces.

Step 2

Heat olive oil in skillet on medium high heat and saute garlic for 1 to 2 minutes. Add asparagus and cook. Stir often until asparagus is crisp yet also tender.

Step 3

Add ginger and stir. Add soy sauce and remove from heat as soon as it boils. Stir and serve immediately.