Authentic Tandoori Chicken Tikka {Air Fryer}

Name: Authentic Tandoori Chicken Tikka {Air Fryer}
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Ingredients: 10 oz Chicken breasts (boneless, skinless, cubed); 1 Green bell pepper (cubed); 1 Red onion (cubed); 1/2 cup Greek yogurt; 1 tbsp Tandoori masala; 1 tbsp Garlic (minced); 1 tbsp Ginger (minced); 2 tsp Kashmiri red pepper; 1 tsp Red chilli powder

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thesassyfoodie.com

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Prep Time: 30 minutes

Cook Time: 20 minutes

Total: 50 minutes

Servings: 2

Author : Sunena Anand

authentic chicken tikka

Authentic Tandoori Chicken Tikka {Air Fryer}

Ingredients

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Instructions

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Step 1

Prepare the marinade: In a mixing bowl, add the yogurt, ginger, garlic and spices. Mix well until all the spices are combined.

Step 2

Marinate the chicken: Add the cubed chicken to the marinade, and massage the marinade into the chicken with your hands or with tongs. Make sure that each piece is evenly coated. Add the onions and peppers, mix together. Let the chicken marinate for 20-30 minutes.

Step 3

Cook: Add the chicken to the air fryer basket in a single layer, and spray with avocado or olive oil cooking spray. Air fry the chicken at 390°F for 20 minutes. Turn at the 10 minute mark.

Step 4

Serve: Serve the chicken with some freshly squeezed lemon juice, and serve with naan or basmati rice.