Avocado Corn Salsa Recipe
www.littlehouseliving.com
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Prep Time: 15 minutes
Total: 15 minutes
Servings: 6
Author : Merissa
Ingredients
Remove All · Remove Spices · Remove Staples
Export 6 ingredients for grocery delivery
Instructions
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Step 1
Start by chopping up the onion, avocados, and tomatoes and place them in a large bowl.
Step 2
If you are using fresh corn you will need to remove it from the cob. Add it to your bowl.
Step 3
Rinse your black beans and add them to the bowl. (You can use canned or freshly soaked black beans in this recipe, both need to be rinsed first)
Step 4
Squeeze the juice from the 2 limes and pour it over the top of the salsa.
Step 5
Sprinkle in a little garlic salt (we use about 1/2 teaspoon) until it's reached the perfect saltiness for your taste.
Step 6
Toss with a spoon lightly until everything is mixed together.