Avocado Hummus

Step 1

Add all of the ingredients to a food processor and process for several minutes, scraping the sides during a couple of times. Process until completely smooth. The longer you run it, the smoother it will be.

Step 2

Taste and add any extra salt or jalapenos if desired. This hummus is a beige/very light touch of green, so add the optional spinach if you desire a bolder green as in the photos. This is not for taste, but for presentation only. Garnish with extra jalapeno slices and fresh limes for serving. This hummus is delicious with chips, on toast or in tacos/burritos.