Awesome Korean Steak

Name: Awesome Korean Steak
Prep time: 20 min
Cook time: 10 min
Total time: 12 min
Ingredients: 2 pounds thinly sliced Scotch fillet (chuck eye steaks); ½ cup soy sauce; 5 tablespoons white sugar; 2 ½ tablespoons sesame seeds; 2 tablespoons sesame oil; 3 shallots, thinly sliced; 2 cloves garlic, crushed; 5 tablespoons mirin (Japanese sweet wine)

4.6

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Prep Time: 20 minutes

Cook Time: 10 minutes

Total: 12 hours, 30 minutes

Servings: 6

Cost: $4.56 /serving

Author : CHAMEIL

Ingredients

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2 pounds thinly sliced Scotch fillet (chuck eye steaks)½ cup soy sauce5 tablespoons white sugar2 ½ tablespoons sesame seeds2 tablespoons sesame oil3 shallots, thinly sliced2 cloves garlic, crushed5 tablespoons mirin (Japanese sweet wine)

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Instructions

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Step 1

In a large bowl, stir together the soy sauce, sugar, sesame seeds, sesame oil, shallots, garlic, and mirin. Add the meat, and stir to coat. Cover and refrigerate for 12 to 24 hours.

Step 2

Heat a large skillet over medium heat. Fry the meat for 5 to 10 minutes, or until no longer pink. Serve with salad or fried rice.