Bacon, Egg and Cheese Breakfast Sandwiches Recipe - Pillsbury.com

Name: Bacon, Egg and Cheese Breakfast Sandwiches Recipe - Pillsbury.com
Prep time: 10 min
Total time: 30 min
Ingredients: 1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls; 8 slices bacon, crisply cooked, crumbled (1/2 cup); 4 eggs, scrambled; 1/2 cup finely shredded Cheddar cheese (2 oz); 1 egg, beaten, if desired; 1 tablespoon cracked black pepper, if desired

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Prep Time: 10

Total: 30

Servings: 8

Author : By Pillsbury Kitchens

Bacon, Egg and Cheese Breakfast Sandwiches Recipe - Pillsbury.com

Ingredients

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1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls8 slices bacon, crisply cooked, crumbled (1/2 cup)4 eggs, scrambled1/2 cup finely shredded Cheddar cheese (2 oz)1 egg, beaten, if desired1 tablespoon cracked black pepper, if desired

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Instructions

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Step 1

1 Heat oven to 350°F. Unroll dough on work surface; separate into triangles.

Step 2

2 Top each triangle with bacon, scrambled egg and cheese. Roll up loosely as directed on can. Place on ungreased cookie sheet; curve into crescent shape. Brush with beaten egg; sprinkle with pepper.

Step 3

3 Bake 18 to 20 minutes or until golden brown.