Bacon-Glazed Beer Battered Fries

Name: Bacon-Glazed Beer Battered Fries
Ingredients: Ingredients 1 bagMcCain® Craft Beer Battered Thin Cut Fries2 ouncesthick-cut bacon2 tablespoonschopped green onions2 ouncesBBQ mayonnaise (recipe follows) BBQ Mayonnaise1 cupmayonnaise1 cupyour favorite BBQ sauceMix until fully combined. Chill until serving.

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Servings: 5

Ingredients

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Ingredients 1 bagMcCain® Craft Beer Battered Thin Cut Fries2 ouncesthick-cut bacon2 tablespoonschopped green onions2 ouncesBBQ mayonnaise (recipe follows) BBQ Mayonnaise1 cupmayonnaise1 cupyour favorite BBQ sauceMix until fully combined. Chill until serving.

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Instructions

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Directions Page ContentPrepare McCain® Craft Beer Battered Thin Cut Fries according to package directions.Render sliced bacon until it is crispy.Save 1 tablespoon of rendered bacon fat and chop bacon into large bits.When fries are cooked, transfer to a stainless steel bowl, add 1 tablespoon of bacon fat and toss gently, then sprinkle with the bacon bits.Place the loaded fries back on a baking tray or an ovenable plate and crisp up for approximately 1-2 minutes.Transfer to a plate, top with sliced green onions and serve with BBQ mayonnaise on the side.