Bacon Ranch Chicken Crust Pizza

Step 1

Preheat oven to 400°F. Line pizza pan with parchment paper.

Step 2

Combine the crust ingredients in a large mixing bowl. Then form into a ball.

Step 3

Place meat ball on parchment paper lined pizza pan. Cover with another sheet of parchment paper and roll out into a large circle. Remove top parchment paper. Is some of the crust on top of the paper? Then simply scrape it off with a rubber spatula. Add it back to the main crust.

Step 4

Bake meat crust in 400°F oven for 20-25 minutes or until top is browned.

Step 5

While crust is baking, combine sauce ingredients in medium bowl.

Step 6

Remove crust from oven and flip crust over on pan then remove parchment paper from top.

Step 7

Spread about 1/2 cup of the sauce on top of the pizza crust, then sprinkle 1/2 cup of cheese over it. Sprinkle on bacon and diced tomatoes. Sprinkle the remaining 1/2 mozzarella cheese on top.

Step 8

Return pizza to 400°F oven and bake for about 10 minutes. Cut into 8 slices and serve with remaining ranch sauce.