Bacon Wrapped Roasted Green Beans

Name: Bacon Wrapped Roasted Green Beans
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Ingredients: 1 pound fresh green beans; 6 slices bacon; 3 tablespoons butter; 1 tablespoon brown sugar; 2 teaspoons garlic powder; salt and pepper (to taste)

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Prep Time: 15 minutes

Cook Time: 45 minutes

Total: 60 minutes

Servings: 6

vegetables

Ingredients

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Instructions

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Step 1

Pre-heat oven to 400 degrees. Place a wire rack on a large cookie sheet.

Step 2

Wash and dry green beans. Snap off the ends. Take a small handful of beans (anywhere from 5-10 green beans) and lay them on a strip of bacon. Roll the bacon up and around the green bean bundle and place it in the pan, seam side down. Repeat with remaining green beans.

Step 3

Melt the butter in a sauce pan on the stove. Add the brown sugar and garlic powder and mix together until well combined. Remove from the heat and brush over the tops of the green bean bundles. Sprinkle with salt and pepper.

Step 4

Cover with foil and roast for 35 minutes. Remove foil and roast for another 10-15 minutes or until the bacon gets nice and crisp. Enjoy!