Baked apple chips recipe

Name: Baked apple chips recipe
Prep time: 5 min
Cook time: 3 h
Total time: 3 h 5 min
Ingredients: 2 medium fuji or honeycrisp apples; 2 tsp ground cinnamon; 1/4 tsp ground clove (optional); 1/4 tsp ground ginger(optional)

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Prep Time: 5 minutes

Cook Time: 180 minutes

Total: 185 minutes

Servings: 24

Author : Trish Bozeman

vegan wfpb

Ingredients

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2 medium fuji or honeycrisp apples2 tsp ground cinnamon1/4 tsp ground clove (optional)1/4 tsp ground ginger(optional)

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Instructions

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Step 1

Thinly slice the apples into 1/4" slices. I used a mandoline, but a sharp knife works too.

Step 2

Preheat oven to 200° F. Line 2 baking sheets with parchment paper.

Step 3

Spread the slices evenly on the baking sheets. Do not overlap.

Step 4

Combine the cinnamon, clove, and ginger in a bowl and stir to combine. Sprinkle evenly over apple slices. (If just using cinnamon, just sprinkle that over the slices)

Step 5

Bake for 1 hour. Flip apple slices over. Bake for 1 hour. Flip again. Bake for 1 hour. Remove from oven and let cool.

Step 6

Store in an air tight container.