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Export 3 ingredients for grocery delivery
Step 1
Preheat your oven to 400°F (205°C) and line a rimmed baking sheet with parchment paper.
Step 2
In a small bowl, mix the BBQ sauce and liquid smoke and set aside.
Step 3
Rinse the chicken thighs and pat them dry with paper towels and place them into your baking dish or baking sheet. Season with salt & pepper and brush the thighs with the BBQ sauce mixture.
Step 4
Bake at 400°F (205°C) for 35-40 minutes, or until the internal temperature reaches 165°F (74°C). Remove your BBQ chicken thighs from the oven (*see note) and serve.
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