Baked Beans

Name: Baked Beans
Cook time: 11 min
Total time: 56 min
Ingredients: 4 bacon slices; 1 small onion, diced; 4 (15-ounce) cans pork and beans in tomato sauce, drain; 1/2 cup ketchup; 1 1/2 teaspoons Worcestershire sauce; 1/3 cup firmly packed brown sugar; 1 teaspoon dry mustard; 1/2 cup sorghum syrup or molasses

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Cook Time: 11 minutes

Total: 56 minutes

Servings: 7

Cost: $4.07 /serving

Author : Carla Seagle Schneider, Virginia Beach, Virginia

Ingredients

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Instructions

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Step 1

Cook bacon in a skillet over medium-high heat 4 minutes; drain, reserving 1 teaspoon drippings in skillet.

Step 2

Sauté onion in hot bacon drippings 7 minutes or until tender. Stir together pork, onions, beans, and next 5 ingredients in a lightly greased 11- x 7-inch baking dish. Top bean mixture with bacon.

Step 3

Bake at 350° for 45 minutes or until bubbly.