Baked Catfish with Herbs

Step 1

Preheat the oven to 350 degrees.

Step 2

Combine the parsley, salt, paprika, thyme, oregano, basil and pepper in a small bowl.

Step 3

Place the fillets on a baking pan that has been coated with non-stick cooking spray.

Step 4

Sprinkle the spice-herb mixture over both sides of catfish fillets.

Step 5

Add the melted butter, lemon juice and garlic powder to a small bowl. Mix well to combine.

Step 6

Drizzle the butter-lemon-garlic mixture over the fillets.

Step 7

Bake uncovered for 15-20 minutes or until the fish flakes easily.