Baked Chicken Thighs

Step 1

Preheat oven to 425°F. Line a pan with foil and place a baking rack on top.

Step 2

Dab chicken skin dry with a paper towel to remove any moisture.

Step 3

Drizzle chicken with olive oil and season with seasoning, salt and pepper.

Step 4

Place on the rack and bake 35-40 minutes or until chicken reaches 165°F.

Step 5

Broil 2-3 minutes to crisp if needed.