Step 1

Pre heat oven to 180c / 350F / Gas 4

Step 2

In a large mixing bowl add the mashed bananas and oats, stir until combined

Step 3

Add the milk, egg & vanilla and stir until fully combined.

Step 4

Add the berries and stir until evenly distributed through the mixture. I like to break up some of the bigger berries through the mixture.

Step 5

Grease muffin tray using the oil (or use a silicon tray) and divide the mixture between the 24 cup sections (mini tray)

Step 6

Bake until cooked through (a cocktail stick should come out clean) approx. 18 mins if using a mini muffin tray or approx. 25 min if using a standard tray.