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Export 2 ingredients for grocery delivery
Step 1
Preheat oven to 400F.
Step 2
Line a large baking sheet with parchment paper or foil. Set aside.
Step 3
Wash and thoroughly dry sweet potatoes. Poke several holes in each potato with a fork - I do 8 pokes.
Step 4
Drizzle sweet potatoes with olive oil and sprinkle on salt. Gently rub the olive oil and salt onto the sweet potato skin making sure to cover the entire potato.
Step 5
Place sweet potatoes on the prepared baking sheet and bake for 45 minutes or until the potatoes easily yield to an inserted fork or knife.
Step 6
Let cool for five minutes before splitting open and topping with your favorite toppings.
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