Banana Flan

Step 1

Make the caramelized sugar with the sugar and water. Bathe the chosen mold with caramel. Reserve.

Step 2

In the blender or food processor place the bananas and sugar. Make a puree.

Step 3

Add the eggs. Process to join.

Step 4

Add the milk and combine.

Step 5

Place the preparation in the mold. Put in a baking dish with water.

Step 6

Bake at 180 ° degrees for about an hour. Unmold as soon as it is removed from the oven.