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Export 9 ingredients for grocery delivery
Step 1
Cut chicken into bite-size pieces.
Step 2
Whisk egg in bowl. Add flour to another bowl, then next 3 ingredients to another bowl.
Step 3
Dip chicken in flour, then egg, then Panko mixture. Store in container with lid.
Step 4
Mix together remaining ingredients in a small bowl with lid.
Step 5
Spread chicken (in one layer) onto greased sheet pan. Spray chicken with non-stick spray (to help the breading to crisp up).
Step 6
Bake at 375 for about 15-20 minutes.
Step 7
Cook rice and sugar snap peas according to package. Serve chicken drizzled with sauce and over rice and peas.
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