Barbecue Bourbon Little Smokies

Name: Barbecue Bourbon Little Smokies
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1/4 cup onion (diced); 1 1/2 cups barbecue sauce; 1/2 cup ketchup; 1/2 cup brown sugar; 3 tablespoons bourbon; 1 teaspoon Worcestershire sauce; 16 ounces packages little smokies

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 10

bbq bourbon smokies best appetizer recipe

Ingredients

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Instructions

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Step 1

Dice onion. Add that to a heavy pot with barbecue sauce, ketchup, brown sugar, Worcestershire sauce, and bourbon. Stir to combine, then add little smokies and stir to coat.

Step 2

Turn heat to medium low and bring to a simmer (bubbles without true boiling). Cook, stirring periodically, for 20 minutes, then serve immediately with toothpicks.

Step 3

Alternatively, mix all ingredients in a crock pot and cook on low for 2-4 hours before serving.