Basil Puree

Name: Basil Puree
Prep time: 2 min
Total time: 2 min
Ingredients: 3 cups packed basil leaves; 1/4 cup olive oil; 1 tablespoon lemon juice

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Prep Time: 2 minutes

Total: 2 hours, 2 minutes

Servings: 1

Author : Linda Ly

basil herb puree

Ingredients

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3 cups packed basil leaves1/4 cup olive oil1 tablespoon lemon juice

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Instructions

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Step 1

Add all of the ingredients to a food processor and pulse until smooth, scraping down the sides of the bowl with a rubber spatula as necessary.

Step 2

Store and freeze the basil puree based on your needs:Pour it into a freeze-proof container.Pour it into a small freezer bag, seal, and flatten for easier stacking.Portion into an ice cube tray for smaller servings that you can pop out individually.