4.4
(243)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Preheat oven to 400 degrees
Step 2
Rub salt and pepper on both sides of each pork steak if desired
Step 3
Line a baking pan (large enough to fit the number of steaks you're cooking, so they don't overlap) with aluminum foil.
Step 4
Drizzle half a bottle of barbeque sauce on the aluminum foil where you'll place each steak.
Step 5
Place your steaks down on the foil and sauce, and then cover steaks with remaining bbq sauce.
Step 6
Bake the pork steaks at 400 degrees, uncovered for 50-60 minutes, (on the middle rack) or until the internal temperature of the steaks reaches 145 degrees. NOTE: Oven temperatures can vary, and some have reported that they prefer baking at 350 for 50-60 minutes, or checking the internal temp after 30 minutes to avoid over-baking.
Step 7
Serve alongside your desired side dish or one our favorites HERE!
Your folders
376 viewsjustapinch.com
5.0
(5)
2 hours
Your folders

188 viewsfantabulosity.com
4.3
(325)
240 minutes
Your folders
90 viewsfantabulosity.com
Your folders

391 viewsaranchmom.com
5.0
(2)
150 minutes
Your folders

205 viewsfoxvalleyfoodie.com
4.8
(9)
180 minutes
Your folders

80 viewsitseverythingdelicious.com
Your folders

249 viewsdinedreamdiscover.com
4.5
(48)
40 minutes
Your folders

328 viewsgirlcarnivore.com
5.0
(1)
15 minutes
Your folders

251 viewsallrecipes.com
4.0
(1)
45 minutes
Your folders

396 viewsspendwithpennies.com
4.9
(13)
25 minutes
Your folders

457 viewsthehungrybluebird.com
5.0
(4)
105 minutes
Your folders

286 viewsbarefeetinthekitchen.com
5.0
(1)
180 minutes
Your folders

188 viewsbiteswithbri.com
5.0
(37)
55 minutes
Your folders

182 viewsentertainingwithbeth.com
4.5
(360)
2 hours
Your folders

271 viewsfoxvalleyfoodie.com
5.0
(37)
165 minutes
Your folders
89 viewsfoxvalleyfoodie.com
Your folders

254 viewsmccormick.com
4 hours
Your folders

242 viewsgrillinfools.com
4.9
(8)
90 minutes
Your folders

269 viewsthekitchn.com
4.2
(13)