5.0
(1)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Make the Easy BBQ Ribs up until the point where they come out of the oven as we aren’t grilling the ribs for this recipe. Let the ribs cool slightly until you can handle the meat. It will be easier to remove the bones and shred the meat when they’re still warm, so don’t let the ribs cool completely. (See note*)
Step 2
Preheat the oven to 400 degrees.
Step 3
Remove the bones, shred the meat and place in an oven proof dish. Add the barbecue sauce and stir to coat the meat. Cover and bake in the oven for 20 minutes, just until the meat is warmed through.
Step 4
Add the meat to sub rolls with sliced pickles and serve.
Your folders

166 viewskitchensanctuary.com
5.0
(1)
240 minutes
Your folders

371 viewsselfproclaimedfoodie.com
5.0
(7)
15 minutes
Your folders

166 viewsorwhateveryoudo.com
4.8
(5)
40 minutes
Your folders

189 viewsaskchefdennis.com
5.0
(39)
10 minutes
Your folders
111 viewsloveandlemons.com
Your folders

428 viewsloveandlemons.com
5.0
(27)
35 minutes
Your folders

260 viewsveggiesdontbite.com
5.0
(4)
40 minutes
Your folders
74 viewsveggiesdontbite.com
Your folders

280 viewsveggiesdontbite.com
5.0
(4)
40 minutes
Your folders

137 viewsamandascookin.com
5.0
(4)
20 minutes
Your folders

199 viewstyberrymuch.com
20 minutes
Your folders
113 viewsloveandlemons.com
Your folders

455 viewsfoodnetwork.com
4.8
(24)
10 minutes
Your folders
872 viewstasty.co
98.0
(657)
Your folders

576 viewsfood.com
40 minutes
Your folders
215 viewstraeger.com
4.9
(21)
9 hours
Your folders

128 viewsveggieinspired.com
5.0
(26)
30 minutes
Your folders

202 viewsfoodnetwork.com
3.0
(3)
20 minutes
Your folders

564 viewsfoodnetwork.com
3.7
(3)
45 minutes