Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 425°F. Fit piecrust inside a 9-inch metal pie dish. Crimp piecrust edges, and prick bottom all over with a fork.
Step 2
Whisk together eggs, navy beans, evaporated milk, sugar, cinnamon, pumpkin pie spice, and salt in a bowl. Pour mixture into piecrust. Bake in preheated oven 15 minutes. Reduce oven temperature to 350°F, and continue baking until pie edges are set and center is slightly jiggly, about 30 minutes. Transfer to a wire rack; let cool completely to room temperature, about 2 hours. Slice and serve with whipped cream.
Your folders

261 viewsallrecipes.com
4.3
(18)
45 minutes
Your folders

686 viewssisterdiy.com
5.0
(1)
Your folders

288 viewstastecooking.com
Your folders

136 viewsen.wikipedia.org
Your folders

191 viewstastecooking.com
Your folders

444 viewsen.m.wikipedia.org
Your folders

23 viewshomesicktexan.com
5.0
(11)
Your folders

27 views12tomatoes.com
4.2
(53)
Your folders
:max_bytes(150000):strip_icc()/bean-pie-25-567ae1d55f9b586a9e8c05dc.jpg)
220 viewsthespruceeats.com
Your folders

702 viewsfood.com
4.5
(23)
45 minutes
Your folders

231 viewstasteofhome.com
4.7
(34)
15 minutes
Your folders

96 viewscookidoo.com.au
26 hours
Your folders

187 viewsfinecooking.com
4.3
(3)
Your folders

178 viewsdelishsides.com
45 minutes
Your folders

181 viewsairfrywithme.com
5.0
(2)
10 minutes
Your folders

58 viewsfood52.com
5.0
(1)
Your folders

97 viewstheseoldcookbooks.com
4.5
(2)
25 minutes
Your folders

159 viewsdarngoodveggies.com
5.0
(2)
1 hours
Your folders

219 viewsbbcgoodfood.com
2 hours