Beef Back Ribs in the Oven

Name: Beef Back Ribs in the Oven
Prep time: 10 min
Cook time: 4 h 5 min
Total time: 4 h 15 min
Ingredients: 2 teaspoons smoked paprika; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon salt; 1 teaspoon black pepper; 4 pounds beef back ribs; ½ cup barbecue sauce (see Notes)

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Prep Time: 10 minutes

Cook Time: 245 minutes

Total: 255 minutes

Servings: 6

Author : Sam Guarnieri

entertaining oven baked recipe summer barbecue

Ingredients

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Instructions

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Step 1

Preheat oven to 275° Fahrenheit. Line baking sheet with aluminum foil and set aside.

Step 2

Mix all dry rub ingredients together in small bowl, then sprinkle evenly over ribs.

Step 3

Place ribs on foil-lined baking sheet, bone-side up. Cover with another sheet of foil and wrap edges of foil sheets tightly around ribs. Place baking sheet in oven and bake ribs bone-side up for 4 hours.

Step 4

Remove ribs from oven. Unwrap and discard aluminum foil, drain fat, then return ribs to baking sheet with bone side facing down. Brush with barbecue sauce.

Step 5

Set oven to high broil and broil ribs for 3-5 minutes or until crispy and caramelized. Remove from oven carefully and serve warm.