Step 1

Preheat oven to 350 degrees F. Spray a 13x9 baking dish with non-stick baking spray. Set aside.

Step 2

In a small bowl, combine the topping ingredients. Mix together the walnut pieces with the softened butter and brown sugar until combined. Set aside.

Step 3

In a small saucepan, melt butter with brown sugar. Whisk until fully combined and the sugar has dissolved.

Step 4

Pour into the bottom of the greased baking dish.

Step 5

Lay bread cubes over the butter mixture.

Step 6

In a large bowl, whisk the eggs, milk, cinnamon, vanilla, maple extract, and salt. Pour over bread.

Step 7

Top with berries and the walnut mixture.

Step 8

Cover with foil and bake for 30 minutes. Remove the foil and bake an additional 20 minutes.

Step 9

Serve warm with maple syrup. ENJOY.