Best Ever Apple Crisp

Step 1

Preheat oven to 350 degrees Fahrenheit and lightly grease a 9x9 pan.

Step 2

In a large bowl, toss together apples, lemon juice, cornstarch, cinnamon, nutmeg, and caramel topping until well combined. Transfer to prepared pan and spread out evenly.

Step 3

In another mixing bowl make the crisp topping. Use a fork to stir together flour, brown sugar, and cinnamon. Use the fork to mash in the butter until you have a crumbly mixture. Stir in rolled oats.

Step 4

Spread crisp topping out into an even layer over the apples.

Step 5

Bake in the preheated oven for 45 minutes until apples are tender and crisp is lightly browned.

Step 6

Serve warm with vanilla ice cream and caramel topping.