5.0
(66)
Your folders
Your folders

Export 0 ingredients for grocery delivery
Step 1
First, add the peanuts to a blender or food processor. Pulse a few times until you achieve a coarse meal. Stop frequently to scrape down the sides and bottom for an even consistency.
Step 2
Add in the powdered sugar and continue pulsing or blending until the mixture sticks together when you press it between your fingers. This process can take anywhere from 2-10 minutes depending on your blender.
Step 3
Place the cookie cutter on a plate, board, or piece of parchment paper. Using your fingers or the back of a small spoon, press a few tablespoons of the mazapan mixture very firmly into the cookie cutter.
Step 4
While pressing down on the mazapan close to the edges, carefully slide the cookie cutter up. Continue this process with the rest of the mixture.
Step 5
Once all the candies are shaped, wrap them in paper or cling wrap and store them in an airtight container for later. Happy eating!
Your folders

133 viewsbrokebankvegan.com
5.0
(1)
Your folders

200 viewspipandebby.com
4.9
(65)
30 minutes
Your folders
71 viewspipandebby.com
Your folders

179 viewsjoyfoodsunshine.com
5.0
(26)
9 minutes
Your folders

220 viewsbestrecipes.com.au
4.6
(6)
30 minutes
Your folders

242 viewsprincesspinkygirl.com
4.5
(171)
Your folders

204 viewsaskchefdennis.com
5.0
(23)
Your folders

444 viewsskinnytaste.com
5.0
(26)
Your folders

198 viewsjoyfoodsunshine.com
5.0
(116)
50 minutes
Your folders

140 viewsnorecipes.com
4.5
(22)
25 minutes
Your folders

174 viewsonceuponachef.com
4.9
(128)
25 minutes
Your folders

107 viewsbrokebankvegan.com
5.0
(69)
Your folders

161 viewsbrokebankvegan.com
5.0
(4)
Your folders

112 viewsbrokebankvegan.com
5.0
(1)
35 minutes
Your folders

117 viewsbrokebankvegan.com
5.0
(31)
Your folders

333 viewsacouplecooks.com
3 minutes
Your folders

328 viewsbostongirlbakes.com
4.9
(14)
25 minutes
Your folders

249 viewscrazyforcrust.com
4.3
(14)
20 minutes
Your folders

330 viewsbonappetit.com
4.5
(18)