Best Pizza Sauce Recipe (No Cook, Authentic Italian Style)

Name: Best Pizza Sauce Recipe (No Cook, Authentic Italian Style)
Prep time: 5 min
Total time: 5 min
Ingredients: 14 oz (400g) can of European tomatoes (preferably pomodoro pelato S.Marzano dell’Agro Sarnese-Nocerino D.O.P) THIS IS THE MOST IMPORTANT INGREDIENT-do not use inferior quality tomatoes; 3 Tbsp good quality extra virgin olive oil; 1/2 tsp sea salt; a few pinches of dried oregano; 2 or 3 leaves of fresh Italian basil, torn into small pieces; (optional: a clove of fresh garlic, minced) my Italian family uses garlic, but it's only used on one type of pizza in Naples

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 4

Cost: $4.88 /serving

Author : Christina Conte

pizza sauce pizza sauce recipe authentic italian pizza

Best Pizza Sauce Recipe (No Cook, Authentic Italian Style)

Ingredients

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14 oz (400 grams) can of European tomatoes (preferably pomodoro pelato S.Marzano dell’Agro Sarnese-Nocerino D.O.P) THIS IS THE MOST IMPORTANT INGREDIENT-do not use inferior quality tomatoes3 Tbsp good quality extra virgin olive oil1/2 tsp sea salta few pinches of dried oregano2 or 3 leaves of fresh Italian basil, torn into small pieces(optional: a clove of fresh garlic, minced) my Italian family uses garlic, but it's only used on one type of pizza in Naples

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Instructions

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Step 1

Pour the can of tomatoes into a bowl. If it is pomodorini or whole tomatoes, crush them with your hands, or you can roughly cut them with kitchen shears.

Step 2

Add the rest of the ingredients and mix well. Taste for salt and add if needed. (Don't add a lot of sauce to the pizza dough; you don't want to drown it.)