Best vegan Burger Sauce (wfpb)

Step 1

First, you have to soak the cashews in hot water for about 10 minutes. While they are soaking, you can prepare the remaining ingredients.

Step 3

Simply add all ingredients to a high speed blender.

Step 5

After ten minutes, you can drain the cashews, rinse and add to the other ingredients in the blender. Now blend everything until it is creamy and smooth, without pieces.

Step 7

Season the sauce again with sea salt and pepper.