Name: Big Batch Espresso Martinis
Prep time: 5 min
Total time: 5 min
Ingredients: 16 oz vodka; 8 oz espresso; 8 oz coffee liqueur; 4-6 oz simple syrup (depending on your sweetness desire)



What’s better than one espresso martini? A supersized batch of them! Mix up this big batch espresso martini recipe ahead of time for easy-to-serve cocktails at your next party. Enjoy a steady flow of this sweet, strong, and oh-so-fabulous sipper – just shake with ice and pour!&nbsp;



Big Batch Espresso Martinis

oz vodka

oz espresso

oz coffee liqueur

syrup (depending on your sweetness desire)

Add ingredients to pitcher and stir.&nbsp;

Pour mixture into a bottle and store in the fridge until ready to serve.&nbsp;

Pour 3-4 oz into a shaker with ice and shake until ice cold.

Serve in martini glass with espresso beans on top.

Big Batch Espresso Martinis

Prep Time: 5 minutes

Total: 5 minutes

Servings: 8

Author : Elizabeth Van Lierde

Ingredients

Instructions

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