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Export 4 ingredients for grocery delivery
Step 1
Bake frozen pie crust according to the directions on the package. Remove from oven and allow to cool for 30 minutes.
Step 2
Meanwhile, in a small saucepan over medium heat, whisk together sugar, cornstarch and water. Bring to a boil, then reduce heat and simmer for 5 or so minute, until thickened.
Step 3
Whisk in strawberry jelly. Remove from heat and set aside to cool.
Step 4
Add strawberries to the cooled pie crust, then pour over strawberry jelly mixture. Refrigerate for a few hours until set.
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