Black Forest Dump Cake

Name: Black Forest Dump Cake
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Ingredients: 2 20 oz. cans cherry pie filling; 1 18.5 oz. box Devil's Food cake mix; 3/4 cup butter (melted); 1 cup semi-sweet chocolate chips (optional); Vanilla ice cream (for serving)

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Prep Time: 10 minutes

Cook Time: 60 minutes

Total: 70 minutes

Servings: 12

Author : Danelle

cake mix cherry

Ingredients

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2 20 oz. cans cherry pie filling1 18.5 oz. box Devil's Food cake mix3/4 cup butter (melted)1 cup semi-sweet chocolate chips (optional)Vanilla ice cream (for serving)

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Instructions

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Step 1

Preheat oven to 350° degrees. Lightly grease a 9x13 inch baking pan.

Step 2

Dump the cherry pie filling into prepared pan and spread evenly. Sprinkle the unprepared cake mix evenly over the cherry pie filling.

Step 3

Drizzle the melted butter over the cake mix and sprinkle with chocolate chips, if using.

Step 4

Bake for 1 hour (Don't worry if there are a few dry patches in your cake. It won't matter when you scoop it up and top it with ice cream). Spoon warm cake into serving dishes or bowls and top with vanilla ice cream.